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In operation since 1999, the West Seattle farmers' market hosts more than 35 farmers and small food processors weekly. Goods include:

• fresh fruit
• organic produce
• seasonal vegetables
• farm cheeses
• herbs
• mushrooms
• free-range chicken and eggs
• seafood
• pastured organic beef
• ciders
• honey
• preserves
• fresh baked bread and pastries
• fresh flowers
• plants

The market also hosts live music, kids activities, and gardent and composting information booths.